{"id":2383,"date":"2008-10-02T12:10:58","date_gmt":"2008-10-02T19:10:58","guid":{"rendered":"http:\/\/of.jennism.com\/?p=2383"},"modified":"2008-10-02T12:10:58","modified_gmt":"2008-10-02T19:10:58","slug":"accounting-the-budget-of-food","status":"publish","type":"post","link":"https:\/\/of.jennism.com\/?p=2383","title":{"rendered":"Accounting the budget of food"},"content":{"rendered":"<p>Do I really spend more cooking than eating out?  People I know rationalize that a meal is around $5 and that cooking is about the same.  So why waste money and time cooking?<\/p>\n<p>So yesterday I made a huge pot of chili for the rest of the week using:<\/p>\n<li>2 cans of kidney beans &#8211; ~$2 (purchased at Costco at least a year ago)<\/li>\n<li>1 can of tomato sauce &#8211; free (parents insisted I take it last time I visited)<\/li>\n<li>2 lbs of ground beef &#8211; $2 (at my <a href=\"http:\/\/www.yelp.com\/biz\/fresh-meat-market-san-francisco-2#hrid:dlBkwFuz-KZIJhMrBjjEfA\">favorite local meat shop<\/a>)<\/li>\n<li>1 can of diced tomatoes &#8211; free (Chris insisted I take it since he had too many)<\/li>\n<li>a dash of garlic salt &#8211; 2 cents (a huge $4 brand name shaker from Cala Foods)<\/li>\n<li>14 oz of organic salsa from a 16 oz container &#8211; $4 (hastily bought not knowing it was organic and expensive)<\/li>\n<li>half of a large onion &#8211; free (it suddenly appeared in my fridge, most likely by someone who didn&#8217;t want it)<\/li>\n<li>2 tsp of chili pepper flakes &#8211; free (leftover condiments from some to-go meal a long time ago)<\/li>\n<li>a spoonful of nutella chocolate &#8211; free (gift)<\/li>\n<li>5 turns of ground pepper grinder &#8211; ~10 cents (price unknown, purchase date unknown)<\/li>\n<li>1 shake of the Trader Joe&#8217;s 21 seasoning salute &#8211;  ~2 cents (useful from a $3 bottle)<\/li>\n<p>Estimated total amount not including time spent and energy used (30+ minutes of gas stove): $8.05<\/p>\n<p>Estimated meal servings: 5<\/p>\n<p>Estimated price per serving: $1.61<\/p>\n<p>Estimated price per serving with a dollop of sour cream (purchased 3 weeks ago at Delano&#8217;s Foods Berkeley Farms brand): $1.71<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Do I really spend more cooking than eating out? People I know rationalize that a meal is around $5 and that cooking is about the same. So why waste money and time cooking? So yesterday I made a huge pot &hellip; <a href=\"https:\/\/of.jennism.com\/?p=2383\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2383","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/of.jennism.com\/index.php?rest_route=\/wp\/v2\/posts\/2383","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/of.jennism.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/of.jennism.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/of.jennism.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/of.jennism.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2383"}],"version-history":[{"count":0,"href":"https:\/\/of.jennism.com\/index.php?rest_route=\/wp\/v2\/posts\/2383\/revisions"}],"wp:attachment":[{"href":"https:\/\/of.jennism.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2383"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/of.jennism.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2383"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/of.jennism.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2383"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}