To be San Franciscan and not ethnic

Based on reviews of Medicine for Melancholy (which I haven’t seen, yet), to live in a place in San Francisco as a young professional, it’s difficult to fully embrace your culture as a minority. To live in the Mission and to be a so-called hipster is to become “white”.

Several weeks ago, I attended (recently new) friend’s hot pot dinner at his apartment in SOMA. His facebook event invite seemed relatively harmless, albeit full of Asians. Sure, I am used to be surrounded by Asian Americans. On arrival though, he greeted me, “I am glad you’re here because you will be the only non-Chinese Asian to balance out everyone.”

Startled, I said, “But I am Chinese…”

“Oh I thought you were Vietnamese!”

I shook off the discussion about ethnicities and prepared for an Asian Americanized dinner. To my surprise, Mandarin and Chinese pop culture surfaced in conversation. Even the only Caucasian talked about his fascination about China and his desire to absorb every detail of being Chinese. I sat in silence, slightly shameful that I didn’t feel the same. Everyone talked about loving living in Soma and the suburbs of San Francisco. It contrasted everything I was accustomed to.

But am I that rejecting? I purposefully chose the Mission. Every day, I walk out…and perhaps there are a few Asian Americans and of course the Mexican Americans—natives of the Mission. But it’s nearly all non-Asians around me. Including my roommate and neighbors. I feel comfortable here, surrounded by English, a fascination with independent art, freedom of expression, and almost nearly devoid of…any one ethnicity.

When I randomly browsed on Hulu to a movie Long Life, Happiness and Prosperity starring Sandra Oh, I was intrigued at first. An Asian American or at least in this case an Asian Canadian. But as the movie wore on—a story about a girl in Vancouver Chinatown surrounded by Chinese culture and superstition, I was at first insulted…then almost angry. Reflecting upon me, I didn’t want to become just…an embodiment of superstition and unwilling to accept change. And yet, is it because I am beyond the working class?

I walked to Dolores Park the other day and gestured to the park: Imagine it covered with people—as if you couldn’t see grass. And thinking of that, you wouldn’t expect to see many Asian Americans. You would see the people dressing alike, perhaps with a small bbq and cupcakes…and wine and beer. A dog maybe. They would be dressed in all different colors—with umbrellas and picnic blankets. But ethnicity? English would only be spoken. English songs sang. People who are fascinated with culture—it’s a word or two there to demonstrate the in-ness…of Thai knowledge or British style. But it wouldn’t be encompassing.

I spent an hour today trying help my grandmother figure out a way to put a photo slideshow with music on her dvd. Then convert mp3s to wavs so that she can add it to the slideshow. At the end of the hour, my mind was numb with trying to speak broken Chinese. And I would stumble and stutter…until finally a friend called and I could break out into English.

I didn’t have to think in English “How do I say….”

Analysis of 100 SF things to try before you die

Based on 7×7 list of The Big Eat SF: 100 things to try before you die…

I have done
Chasu ramen at Katana-Ya
Tofu soup with kimchi at My Tofu House
Baja-style fish tacos at Nick’s Crispy Tacos
Oysters on the half shell at Swan Oyster Depot
Tea-leaf salad at Burma Superstar
Prime rib at House of Prime Rib
Salted-caramel ice cream at Bi-Rite Creamery
Chips and salsa at Papalote
Ginger snaps at Mietta
Giant pretzel with mustard at The Monk’s Kettle
Paper masala dosa at Dosa
Popovers with strawberry butter at the Rotunda
Fresh spring rolls at Out the Door
Cheese course at Gary Danko

I think I did it
Coffee-rubbed pork shoulder at Range
Burger with fries at Slow Club
Pizza margherita at Pizzeria Delfina
Pupusas at Balompie Cafe #3
Cheeseburger at Taylor’s Automatic Referesher
Pho ga at Turtle Tower
Shrimp-and-chive dumplings at Ton Kiang
Apple fritter at Bob’s Donuts
Buckwheat crepe and a French cider at Ti Couz
Baby-coconut ice cream from Mitchell’s
Clam chowder at Hog Island Oyster Co.

I have gone to the establishment, but have not done the dish and don’t feel strongly about it
Carnitas taco at La Taqueria
Spicy crab and grits at the Front Porch
Fried-shrimp po’boy at brenda’s French Soul Food
Eggs benedict on the back patio at Zazie
Pulled-pork sandwich at Roadside BBQ

I have gone to the establishment, but haven’t had the dish must to try the dish
Morning bun at Tartine Bakery
Pork sugo with pappardelle at Delfina
Fried brussels sprouts at SPQR
Garlic soup at Piperade
Spiced-chocolate doughtnut at Dynamo Donut with a Four Barrel coffee
Basil gimlet at Rye

I have not gone, but don’t feel strongly about it
Salt-and-pepper squid at Yuet Lee
Soup dumplings at Shanghai House
Salumni misti plate at Perbacco
Blue Bell Bitter from the cask at Magnolia Pub
A classic gin martini at Bourbon & Branch
A Gibraltar at Blue Bottle Cafe
Laughing Buddha cocktail at Cantina
Dry-fried chicken wings at San Tung
Mint julep at Alembic
Galapagos cocktail at Absinthe
Absinthe daiquiri
Crispy eggplant at Jai Yun
Irish coffee at the Buena vista Cafe
A Fernet at R Bar
A margarita at Tommy’s Mexican Restaurant
A cheese slice at Arinell Pizza
Lamb schawerma at Truly Mediterranean
Sesame balls at Yank Sing

I have not done and must go
Roasted chicken and bread salad at Zuni
Shaking beef at the Slanted Door
Beef brisket at Memphis Minnie’s
Katsu curry from Muracci’s Japanese Curry & Grill
Tuna tartare at Michael Mina
Chicken pot pie at Liberty Cafe
Vietnamese roasted pork sandwich at Saigon Sandwich
Beer sausage with sauerkraut and grilled onions at Rosamunde Sausage Grill
Loaf of bread straight out of the oven at Tartine
Papaya salad with salty crab at Sai Jai Thai
Spaetzle at Suppenkuche
Pan con chocolate with sea salt and olive oil at Laiola
Yellowtail collar at Oyajii
Rotisserie chicken at Limon Rotisserie
French fries at Hayes Street Grill
Pierna Enchilada torta at La Torta Gorda
Cannele at Boulangerie Bay Bread
Ceviche at La Mar Becicheria Peruana
Angels on horseback at Anchor & Hope
Maccaronara with ricotta salata at A16
Milk-roasted pork at L’Osteria del Forna
Caponatina with burrata at Beretta
Goat stew at Kokkari Estiatorio
Hurache with cactus salad at El Huarache Loco
The Brass Monkey at Little Star Pizza
Crab souffle at Cafe Jacqueline
Meatballs with grapes at Aziza
Pig parts at Incanto
Sand dabs at Tadich Grill
Licorice parfait at South
Omakase menu at Sebo
Arancini at Ducca
Corned-beef sandwich with Gruyère at the Sentinel
Fried green beans at Coco500
Chicken hash at Ella’s
Chilaquiles with a fried egg at Pastores
Onion strings at Alfred’s Steakhouse
Chicken curry at Punjab Kabab House
Fried chickpeas at Piqueo’s
Sweet-potato fries with banana catsup at Poleng Lounge
Slow-cooked egg at Coi
Albondigas soup at Mijita
Bacon-wrapped hot dog from a cart in the Mission (preferably when you’re drunk)
Seven courses of beef at Pagolac
Mango with chile, lemon and salt at Doña Tere’s cart (At the corner of 21 and Treat Streets, no phone)
3 a.m. bowl of caldo verde soup at Grubstake

For things I don’t feel strongly about…looks like it’s either Chinese, Mediterranean, alcohol or pizza. Or my super pickiness about vegetable and bitter taste.

But other than that, who is ready to eat with me?!

WWCD!

When facing situations that I’ll wimp out and walk away in cowardice, suddenly I think “What would Chris do?”

Then I would pretend to be Chris and walk in, acting if I was him. Sometimes, it would go well—with it eventually morphing into my comfort zone. Other times, it would be awkward and I would freeze, then limp away in embarrassment.

I have had always trouble talking to strangers without a clear intent or purpose—or something normal. The act of small talk does not come naturally. See talk to famous people. See calling banks to reduce my rate or waive fees. See making small talk with a girl who has a bag that I really want. See talking to salespeople in stores, especially those where I don’t want to be treated like a novice.

Today, I went up to the bike valet without a bike. Without knowing whether I will actually bike. I wanted to know how the entire experience would be like In my usual social anxious way, I scoped out the place. I studied the outdoor walls and the people coming in and out the building. I looked around at the bikers congregating perhaps for a ride together. I loitered near the entrance door. Then at some point, I thought that was good enough and spun on my heel, headed to the MUNI.

But wait. Chris would not do that!

So I awkwardly…then with confidence, I strolled into the building and talked to the guy at the counter: “So how does this work?”

I got the same answer as the website and on yelp, but in some way, perhaps it was what I was seeking for. Then I got stuck on the MUNI for 30 minutes when it broke down. Inside, I started steaming about how public transit (specifically the light rail) is horrible and annoying and stupid and not well-planned…and how I really need to learn how to bike.

Tips for the Unemployed III

Getting laid off is the best answer for “why did you leave your last job”.

No passed judgment, no criticism, no culture clash.

Apologies all around.

On my first day of being unemployed, I attended a conference. People had advised against me attending the conference as result of the significant event—but I needed something to assure me that I was still a normal person. I pretended I still had a job and studiously took down notes during the talks.

Having trouble holding back anything big, I couldn’t help declaring that I was unemployed. I crossed out the company name on my nametag and wrote (too hastily) “I am looking”. As I introduced myself, I would add with a big smile, “…and I am looking! Today is my first day!”

Most of the time, people laughed.

I made one friend that day. Then spent $20+ for a dinner with friends afterwards.

Commute Options

In my new commute to a new job in Palo Alto, I have figured out the following options—with fully fleshed out pros and cons. With the consideration that I prefer to work normal hours like 9 to 5. All costs are determined on full cost without regards to passes or other bulk discounts.

Option 1: BART to Milbrae -> Caltrain
Duration: 1 hour, 10 minutes
Total cost: $8.10
BART: $3.85
Caltrain: $4.25
Ideal time of departure: 7:47 am
Estimated time of arrival: 8:57 am
Pros: Least amount of walking, public transit only,
Cons: Expensive, transfer between transit agencies (no discount for transfer), bulk discount does not help

Option 2: SF Muni Bus to Caltrain
Duration: 1 hour, 5 minutes (according to 511.org)
Total cost: $7.50
SF Muni: $1.50
Caltrain: $6.00
Ideal time of departure: unknown
Estimated time of arrival: 8:57 am or later
Pros: Least amount of walking, public transit only, I will likely get a fast pass
Cons: This specific bus is very unreliable (511 claims it’s only 17 minutes, but it’s actually 40 minutes; sometimes it stops halfway; goes through the projects), too much stress from unreliable public transit

Option 3: BART downtown, bus to 4th/King, Caltrain
Duration: 1 hour, 20 minutes
Total cost: $7.50
SF Muni: $1.50
Caltrain: $6.00
Ideal time of departure: 7:45 am approximately
Estimated time of arrival: 8:57 am or later
Pros: Have taken this route before and mostly reliable, great station at 4th/king, useful if have fast pass
Cons: SF Muni T and N line get stuck in the tunnels, buses are inconsistent, angry homeless people slow down muni often, too much transit agency transfers, expensive, too much stress from unreliable public transit, too early in the morning

Option 4: Get a ride to caltrain station, then caltrain
Duration: 55 minutes
Total cost: $6.00
Caltrain: $6.00
Ideal time of departure: 8:05 am
Estimated time of arrival: 8:57 am
Pros: Least amount of walking, comfortable, no problem with guilt tripping
Cons: There won’t always be someone to drive me

Option 5: Drive to caltrain station, park, then caltrain
Duration: 1 hour, 5 minutes
Total cost: $7.00
Estimated cost of car: $1.00 (unknown)
Caltrain: $6.00
Ideal time of departure: 7:45 am
Estimated time of arrival: 8:57 am
Pros: Self-sufficient and independent, have a car allowing for flexibility
Cons: Where will I park my car? Near my apartment? At the station? Have to account for parking tickets

Option 6: Carpool from San Francisco to Palo Alto
Duration: 35 minutes with no traffic, up to 1 hour in typical traffic
Total cost: unknown
Ideal time of departure: unknown
Estimated time of arrival: unknown
Pros: Cool conversation, new palo alto buddy, relaxing, can sleep in car, door-to-door service
Cons: No carpool lane until Redwood city, most drivers to Palo Alto take the 280 which means downtown Palo Alto is very out of the way, those who do commute to downtown Palo Alto leave at 11 am and return at 8 pm

Option 7: Bike to caltrain 4th/king, caltrain
Duration: 1 hour, 10 minutes
Total cost: $6.00
Caltrain: $6.00
Ideal time of departure: unknown
Estimated time of arrival: 8:57 am
Pros: Exercise, bike valet at 4th/king
Cons: 3 mile bike ride, must bike through downtown, not comfortable with city biking yet (aka fearful)

Option 8: Bike to caltrain 22nd/Pennsylvania, caltrain
Duration: 1 hour, 10 minutes
Total cost: $6.00
Caltrain: $6.00
Ideal time of departure: unknown
Estimated time of arrival: 8:57 am
Pros: Exercise, faster than taking a bus
Cons: 2 mile bike ride, must bike on Cesar Chavez, no bike valet so must carry bike on train if don’t want to get it stolen, stairs down to station, afraid of biking DUH

Option 9: Drive self
Duration: unknown
Total cost: unknown
Ideal time of departure: unknown
Estimated time of arrival: unknown
Pros: Self-sufficient, independent
Cons: Parking near my apartment and downtown Palo Alto is difficult or far or expensive, too much traffic, hate driving

Option 10: BART to Milbrae -> SamTrans
Duration: 2 hours, 5 minutes
Total cost: $5.60
BART: $3.85
SamTrans: $1.75
Ideal time of departure: 7:50 am
Estimated time of arrival: 9:43 am
Pros: Cheap
Cons: Too long, unknown shared audience

And I still remain unconvinced as to which option is best. That is, if I don’t want to move away from San Francisco. Of course, there’s an option of staying at Chris’ place in Mountain View, but even there ideally I would get a ride to the destination (15 minutes) or get driven to the bus line (total bus time: 30 minutes and is $1.75) or bike (25 minutes).

Tips for the Unemployed II

Contact all the people you loved at your previous job(s) and the people you hated. Contact the people you met once and admired. Contact someone at a company you want to work for.

This is time to put everything as water under the bridge. Ask for their feedback and what you can do to improve yourself.

Now this takes a lot of swallowing your pride. I admit that I wasn’t able to contact everyone and hopefully I will in the future.

At least though, it’s a good way to name drop in any future interviews.

Tips for the Unemployed I

Now that I am finally leaving the unemployed club, I must leave my (NON-EXISTENT) fan club with some advice.

  • Schedule phone interviews for the morning (aka before 11 am)
  • Schedule in-person interviews for the afternoon (aka after 1 pm); people are generally happier after eating and you won’t oversleep
  • This is the best time to take the trip you have always wanted to take; don’t let recruiters hold you back. This is your life!
  • Become an awesome moocher, like me
  • Volunteer—despite doing One Brick, I still stupidly never got a chance to work at 826 Valencia
  • Take up pro-bono projects
  • Do the stuff you said you would never have time to do while working—like learning to bike in the city and write a screenplay (both of which is still in progress for me)
  • Write greeting cards
  • Clean out your hard drive
  • Utilize your LinkedIn network and don’t be shy of leveraging connections to companies you want to work for
  • Schedule as many informational interviews as possible during the first month
  • Buy one of those people coffee or lunch
  • Make a powerpoint presentation about yourself professionally within the first month even though you have nobody to present it to—it really comes useful later (this pertains to people who actually have jobs that requires presentation)
  • Enlist the Presentation Zen
  • Attend as many alumni events as you can
  • Attend as many free museum days as you can
  • Keep a tap on the cultural events happening in your area
  • JOIN TWITTER
  • Constantly keep an ongoing schedule of events—for the first several months, my entire week was packed with reunion planning meetings, book club, cooking, parties, classes, meet with colleagues, dinner with friends, etc.
  • Prove to your parents that you have savings that can last a year
  • Really think about your monthly budget
  • Learn about where to find deals if you don’t know already—I now know where to buy bean sprouts and tofu
  • Don’t buy clothes
  • Now that you have extra time, don’t buy gifts for people. Make the gifts
  • Offer to host dinner parties
  • Check craigslist all the time, but not too often so you don’t get too depressed
  • Realize that craigslist is a sham. Most employers who post there get overwhelmed by responses and may never see the shining light of your resume
  • Sign up for unemployment
  • Consider freelancing and what you can do to increase tax deductions
  • Write up freelance invoices
  • Sleep late and sleep late
  • Caught tongue-tied in celebrity

    After watching Burn the Floor at the Post Street Theater (tickets that Marina won yay!), we decided to grab a quick dinner at nearby Thai Stick. After a sticky situation involving ordering (the server said several things on the menu were unavailable), we were set. I commented how nearly everything was unlike the food I had in Thailand.

    As i let my haughty arrogance of a well-traveled tourist played, I spotted a man and a woman sat at a table nearby. The woman had hair, brightly dyed red. Heavy makeup. The color matched one of the dancers…that we could barely see from our Mezzanine seats. I paused for a moment. Marina’s back was to them and I was nearly facing them.

    “Is it…” I started.

    “Well, she looks like a performer…” Marina responded.

    Then a few moments later, the man and woman waved happily through the window. Apparently several diners were joining them. I recognized the newcomer’s hair. It was Jiselle—the San Francisco native. From my viewpoint where I was sitting, she was the shorter dancer, the one that seemed to have hyper energy, the one that had dark black tight curled hair.

    The conversation at our table stopped as I stared. They…were…eating. Stuff. They…were…like…human.

    I wanted to slap myself. If I was a bigger tweeter, I would tweet this…perhaps in trying to get people’s opinions. But this was silly. They were just the dancers in a show I had just seen. They noticed that I was staring so I tried to look away. And never looked back.

    When Marina and I finished paying the check, I decided that I didn’t want to be a fangirl and we walked out of the restaurant without so much a word.

    The moment I walked outside…I felt guilty. I should have said something, but the moment passed. Chris admonished me later for being a wimp.

    Walking back to my apartment after the bus dropped me off at 11 pm, the street was dark . Walking past a busy bar, a middle-aged man from a group idly chatting on the sidewalk glanced a me. I kept looking forward, not stopping.

    “How is your evening?” he asked. “Do you…need any company?”

    Internally, I winced, knowing it was the semi-well-dressed-female-walking-alone-late-at-night thing. I murmured “No.”

    About a block away, I hesitantly turned around to see if anybody was following me. Nobody on the street. No sound, except the muffled laughter and chatter from the bar. As I turned the corner, I maneuvered through the crowd outside of a popular restaurant next to my apartment. Then opened the door, slamming the external gate closed.

    Surprise then guilt

    As I was walking into a building, an African American man asked me if I knew where I was going. He was dressed for San Francisco weather with a thick wind breaker and was talking with a friend. Accustomed to the typical people I encountered in the city, I automatically said that yes I knew where I was going.

    He gave me a look and said, “I am security for the building—it’s on the third floor, take the elevator up and it’s on your left.”

    Immediately I felt guilty, wondering if he thought I racially profiled him and passed him off quickly as a San Francisco nobody. Would I get a free pass just because I am a minority—an Asian? Probably not. But as I stood in the elevator filled with guilt, I realized there was no way I could have known he was security. He didn’t dress like one or behave like one—not with the casual clothes and the chatting with a friend during work hours. How could I have known? If he had been Caucasian or Asian, I would have thought the same thing.

    But as I stepped off the elevator on the third floor, I completely forgot about the episode and opened the door to my destination.

    I thought we were similar in many ways

    Yesterday after a night out, I noted aloud that Chris and I had many similarities. Before the whole “us” thing.

    We both loved 24! Jack Bauer action!

    And we also loved Muse!

    But then what else? Sure there are the other general similarities—low-brow stuff, high-brow stuff, foodie, frugality, sleeping in, love of cute stuff, political leanings…

    Oh but the differences in approach to social media, interest in sports, interesting in playing sports, cars, spice tolerance, alcohol consumption, mushrooms, cilantro, investments, cleanliness (I am the messy one), affinity to planning, lungs expansion, volume of voice, extroversion, introversion, overall anxiety, media downloading, media purchasing, social network neediness, parental approval, independence, dependence, tv consumption, video games playing, street smartness, natural persuasiveness….